Experience British Cuisine at Home with This Delicious Fish and Chips Recipe
Fish and chips is a typical British dish that has been popular for generations. It consists of breaded fish and deep-fried crisps and is traditionally served with peas and tartar sauce. This classic dish is loved by many and has become a staple of British cuisine.
we take pride in serving the best fish and chips in the city. Our fish is always fresh, and our chips are hand-cut and cooked to perfection. We use only the finest ingredients, and our chefs take great care in preparing each dish.
Ingredients:
-2 large white fish fillets
–1 ½ cups all-purpose flour
–1 teaspoon garlic powder
–1 teaspoon paprika powder
–1 teaspoon dried oregano
–1 teaspoon dried thyme
–1 teaspoon dried parsley
–1 teaspoon salt
–½ teaspoon freshly ground black pepper
–2 large eggs
–1 cup panko breadcrumbs
–2 tablespoons olive oil
–4 large potatoes peeled and cut into ½-inch thick slices
-Olive oil for frying
-Salt and pepper to taste
Instructions:
Step-1. Begin by preheating your oven to 400°F.
Step-2. In a shallow bowl, mix together the flour, garlic powder, paprika, oregano, thyme, parsley, salt, and pepper.
Step-3. In another shallow bowl, beat the eggs.
Step-4. In a third shallow bowl, add the panko breadcrumbs.
Step-5. Dip each fish fillet into the flour mixture, then into the egg, and finally into the panko breadcrumbs.
Step-6. Heat the olive oil in a large skillet over medium-high heat.
Step-7. Add the fish to the skillet and cook until golden brown, about 2 minutes per side.
Step-8. Place the fish on a greased baking sheet and place it in the preheated oven. Bake for 10 minutes, or until the fish is cooked through.
Step-9. Meanwhile, heat about 2 inches of olive oil in a large skillet over medium-high heat.
Step-10. Add the potatoes to the skillet and fry until golden brown, about 5 minutes.
Step-11. Remove the potatoes from the skillet and place them on a paper towel-lined plate.
Step-12. Season the chips with salt and pepper to taste.
Step-13. Serve the fish and chips with your favorite tartar sauce or ketchup.
Enjoy! 😊
