Bisquick Apple Cobbler is a classic dessert that’s perfect for any occasion. This simple and delicious recipe combines juicy apples with a crispy, crumbly topping for a dessert that’s sure to satisfy your sweet tooth. In this article, we’ll take a look at everything you need to know to make perfect Bisquick Apple Cobbler, from the ingredients to the step-by-step instructions. So let’s get started!
Ingredients for Bisquick Apple Cobbler
To make Bisquick Apple Cobbler, you’ll need the following ingredients:
For the filling:
- 4 cups thinly sliced peeled and cored apples
- 1/2 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
For the topping:
- 1 cup Original Bisquick mix
- 1/2 cup granulated sugar
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- 1 teaspoon ground cinnamon
- Vanilla ice cream, for serving (optional)
Directions for Making Bisquick Apple Cobbler
Follow these easy steps to make Bisquick Apple Cobbler:
- Preheat your oven to 375°F (190°C). Grease a 9-inch (23cm) square baking dish.
- In a large mixing bowl, combine the sliced apples, sugar, flour, cinnamon, and nutmeg. Stir until the apples are well coated with the mixture.
- Spread the apple mixture evenly in the prepared baking dish.
- In another mixing bowl, combine the Bisquick mix, sugar, milk, melted butter, and cinnamon. Stir until a thick batter forms.
- Spoon the batter over the apples in the baking dish, spreading it out evenly.
- Bake the cobbler for 35-40 minutes, or until the top is golden brown and a toothpick inserted into the topping comes out clean.
- Let the cobbler cool for a few minutes before serving. Serve warm with a scoop of vanilla ice cream, if desired.
- Your Bisquick Apple Cobbler is now ready to enjoy!
Tips for Making Perfect Bisquick Apple Cobbler
- Use firm, tart apples like Granny Smith for the best flavor and texture.
- Adjust the amount of sugar in the filling to your liking, depending on the sweetness of your apples.
- Serve the cobbler warm for the best taste and texture.
Conclusion
Bisquick Apple Cobbler is a classic dessert that’s perfect for any time of year. With just a few simple ingredients, you can create a delicious and comforting dessert that everyone will love. So why not give this recipe a try today?
FAQs
Q1. Can I use a different type of fruit for this cobbler?
A. Yes, you can use different types of fruit like peaches, berries, or pears in this recipe.
Q2.Can I make this cobbler ahead of time?
A. Yes, you can make the cobbler ahead of time and store it in the fridge for up to three days. Reheat it in the oven before serving
