Air Fryer Donuts is Healthier to eat?

Air Fryer Donuts: A Healthier Take on a Classic Treat

Donuts are a beloved treat that many people indulge in from time to time. However, they can be high in calories and fat, which can make it difficult for people to enjoy them on a regular basis. Luckily, with the help of an air fryer, you can make a healthier version of this classic treat. In this article, we’ll show you how to make Air Fryer Donuts step-by-step, so you can enjoy this delicious treat without the guilt.

What are Air Fryer Donuts?

Air Fryer Donuts are a healthier take on traditional donuts that are fried in oil. Instead of deep frying the dough, air fryer donuts are cooked in an air fryer, which circulates hot air around the dough to give it a crispy, golden brown exterior. This cooking method not only reduces the amount of oil used but also results in a lighter, healthier version of the classic treat.

Ingredients You Will Need

To make Air Fryer Donuts, you will need the following ingredients:

• 1 can of refrigerated biscuit dough
• 1/4 cup of granulated sugar
• 1 teaspoon of ground cinnamon
• 2 tablespoons of unsalted butter, melted

How to Make Air Fryer Donuts

Making Air Fryer Donuts is easy and straightforward. Here’s how to do it:

1. Preheat your air fryer to 350°F (180°C).
2. Remove the biscuit dough from the can and separate it into individual biscuits.
3. Use a small round cookie cutter or the end of a piping tip to cut a hole in the center of each biscuit.
4. Place the biscuits in a single layer in the air fryer basket.
5. Cook the biscuits for 5-6 minutes, flipping them halfway through, until they are golden brown on both sides.
6. While the biscuits are cooking, mix together the granulated sugar and ground cinnamon in a shallow bowl.
7. Remove the biscuits from the air fryer and brush them with melted butter.
8. Dip each biscuit in the cinnamon-sugar mixture, making sure to coat both sides.
9. Serve the donuts warm and enjoy!

Tips for Making the Perfect Air Fryer Donuts

Here are some tips to help you make the perfect Air Fryer Donuts:

• Make sure your air fryer is preheated before cooking the biscuits.
• Use a small round cookie cutter or piping tip to cut the holes in the center of the biscuits.
• Flip the biscuits halfway through cooking to ensure that they cook evenly.
• Brush the donuts with melted butter immediately after removing them from the air fryer to ensure that the cinnamon-sugar mixture sticks to them.

How to Serve Air Fryer Donuts

Air Fryer Donuts are best served warm, straight out of the air fryer. They can be served on their own or with a variety of toppings, such as powdered sugar, chocolate sauce, or whipped cream.

Storage and Reheating Instructions

If you have leftovers, you can store Air Fryer Donuts in an airtight container at room temperature for up to 2 days. To reheat, simply microwave the donuts for 10-15 seconds or until they are warm.