If you’re a fan of peanut butter and cookies, then you’ll love this classic recipe for Jif peanut butter cookies. These cookies are soft, chewy, and packed with peanut butter flavor. In this article, we’ll guide you through the process of making your own Jif peanut butter cookies from scratch. Let’s get started!
Introduction
Jif peanut butter cookies are a classic treat that are loved by many. They’re easy to make and perfect for any occasion, from after-school snacks to dessert at a dinner party. With just a few simple ingredients, you can whip up a batch of these delicious cookies in no time.
Ingredients
To make Jif peanut butter cookies, you’ll need the following ingredients:
- 1 cup Jif creamy peanut butter
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
Preparation
To prepare the dough for Jif peanut butter cookies, follow these steps:
- Preheat your oven to 350 degrees Fahrenheit.
- In a large mixing bowl, combine the Jif peanut butter, sugar, egg, and vanilla extract.
- Mix until well combined and smooth.Baking
- Once the dough is prepared, it’s time to bake the cookies. Follow these steps:
- Line a baking sheet with parchment paper.
- Roll the dough into balls, about 1 inch in diameter.
- Place the balls on the prepared baking sheet, spacing them about 2 inches apart.
- Use a fork to flatten the balls and create a crisscross pattern on the tops.
- Bake for 10-12 minutes, or until the edges are lightly golden.
- Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Serving Suggestions
Jif peanut butter cookies are delicious on their own, but they can also be served with a variety of toppings and accompaniments. Here are a few ideas:
Milk: A cold glass of milk is the perfect complement to these warm, chewy cookies.
Ice Cream: Top a warm Jif peanut butter cookie with a scoop of vanilla ice cream for a decadent dessert.
Chocolate Chips: Add some chocolate chips to the cookie dough for a delicious twist on the classic recipe.
Storage
Jif peanut butter cookies can be stored in an airtight container at room temperature for up to a week. They can also be frozen for up to 3 months.
Jif peanut butter cookies are a classic treat that are easy to make and perfect for any occasion. With just a few simple ingredients, you can whip up a batch of these delicious cookies in no time. Whether you’re looking for an after-school snack or a dessert for a dinner party, Jif peanut butter cookies are sure to satisfy.
