Cherry Almond Chocolate Cookies: A Delicious Twist on Classic Chocolate Chip Cookies
If you love chocolate chip cookies but want to try something new and exciting, look no further than cherry almond chocolate cookies. These cookies are a tasty twist on the classic chocolate chip recipe, featuring chunks of dark chocolate, tart cherries, and crunchy almonds. In this article, we’ll show you how to make cherry almond chocolate cookies from scratch, along with some tips for customizing the recipe to suit your tastes.
Ingredients You Will Need
To make cherry almond chocolate cookies, you will need the following ingredients:
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter, softened
- 3/4 cup white sugar
- 3/4 cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup dark chocolate chips or chunks
- 1 cup dried cherries
- 1/2 cup sliced almonds
How to Make Cherry Almond Chocolate Cookies
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a medium-sized bowl, whisk together the flour, baking soda, and salt.
- In a large bowl, beat together the butter, white sugar, and brown sugar until creamy.
- Add the eggs and vanilla extract to the butter mixture, and beat until well combined.
- Gradually add the flour mixture to the butter mixture, stirring until just combined.
- Stir in the dark chocolate chips or chunks, dried cherries, and sliced almonds.
- Using a cookie scoop or tablespoon, drop spoonfuls of dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
- Bake for 10-12 minutes, or until the edges of the cookies are golden brown and the centers are set.
- Remove the cookies from the oven and let cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Tips for Customizing Your Cherry Almond Chocolate Cookies
If you prefer a sweeter cookie, use milk chocolate chips instead of dark.
- To make the cookies even more almond-flavored, use almond extract in place of vanilla extract.
- If you don’t have dried cherries on hand, you can substitute with dried cranberries or raisins.
- For an extra-special treat, drizzle melted white chocolate over the cooled cookies before serving.
Conclusion
Cherry almond chocolate cookies are a delicious and unique twist on classic chocolate chip cookies. With their blend of sweet and tart flavors, crunchy almonds, and chunks of dark chocolate, these cookies are sure to be a hit with anyone who loves a good cookie. So why not give them a try and see for yourself?
FAQs
Q: Can I use salted butter instead of unsalted?
A: You can, but it may affect the overall flavor and saltiness of the cookies.
Q: Can I use other types of nuts instead of almonds?
A: Yes, you can use any type of nut you like, such as pecans or walnuts.
Q: How long do these cookies keep?
A: These cookies will keep for up to 1 week in an airtight container at room temperature.
