Pallets De Dames
French cuisine is known for its sophistication and elegance. One French delicacy that embodies this reputation is Pallets De Dames, also known as Lady’s Pallets. These small, bite-sized cookies are not only visually pleasing but are also delicious and have a rich history. In this article, we’ll dive into the origin and recipe of Pallets De Dames and why you should give them a try.
About Pallets De Dames
Pallets De Dames translates to “Lady’s Pallets” in English. These cookies have been a popular French treat since the 19th century, and their origin dates back to the court of Louis XV. It is said that the king’s mistress, Madame du Barry, loved these cookies so much that she requested them every day. The king then commissioned his pastry chef to create a special version just for her, and that’s how Pallets De Dames were born.
TOTAL TIME: 40 minutes
(Prep Time: 15 minutes + Cook Time: 25 minutes)
Description
Pallets De Dames are small, oval-shaped cookies that are crispy on the outside and soft on the inside. They are made from simple ingredient
s such as butter, sugar, flour, and egg whites, which give them a light and delicate texture. The cookies are often coated in a layer of powdered sugar, giving them a snowball-like appearance.
How to Make Pallets De Dames :
Ingredients
- 1/2 cup unsalted butter, at room temperature
- 1/4 cup granulated sugar
- 1/2 tsp vanilla extract
- 1/2 cup all-purpose flour
- 1/2 cup almond flour
- 2 egg whites
- Powdered sugar, for coating
Directions
- Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream the butter and sugar together until light and fluffy.
- Add the vanilla extract and mix until combined.
- In a separate bowl, whisk together the all-purpose flour and almond flour.
- Gradually add the flour mixture to the butter mixture, mixing until just combined.
- In another bowl, beat the egg whites until stiff peaks form.
- Gently fold the egg whites into the cookie batter.
- Using a small cookie scoop or spoon, drop spoonfuls of the batter onto the prepared baking sheet.
- Bake for 12-15 minutes or until lightly golden brown.
- Allow the cookies to cool for a few minutes before transferring them to a wire rack to cool completely.
- Once cooled, coat the cookies in a layer of powdered sugar.
- Why You Should Try Pallets De Dames
Unique and Elegant
Pallets De Dames are a unique and elegant treat that are sure to impress. The delicate texture and snowball-like appearance make them a great addition to any dessert table or tea party.
Simple and Delicious
Despite their sophisticated appearance, Pallets De Dames are surprisingly simple to make. With just a few basic ingredients, you can create a delicious and impressive French treat in no time.
Versatile
Pallets De Dames are also a versatile treat that can be enjoyed on their own or paired with other desserts. They can be dipped in chocolate or paired with a fruit compote for a more complex dessert.
ENJOY!😊
Pallets De Dames are a delightful French treat that are both visually stunning and delicious. With a rich history and a simple yet elegant recipe, they are sure to impress your guests and satisfy your sweet tooth. So why not give them a try?